Recipes from Russia / Russian Cookbook
How to cook Russian food
Recipes:
Kashas
Salads
Sauces
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Salad Tenderness, "Nezhnost"
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Salad Tenderness, "Nezhnost"
2-3 cucumber, cubed
1 lb. chicken, cooked and cubed
3 oz prunes, cubed
3 eggs, grated
3 oz walnuts, chopped
1 cup mayonnaise
Layer the five layers: cucumbers, chicken, prunes, eggs, walnuts. Coat each layer with mayonnaise, except the last one.
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