Salad with Croutons, "Marseille"

2 oz. croutons, cheese flavor
6 oz. crabsticks, diced
8 oz. canned corn
3-4 apples, finely diced
2 eggs, boiled and diced
1/3 cup walnuts
salt and mayonnaise to taste

Mix all together and refrigerate
Subscribe to: Posts (Atom)